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Isolation of a detergent-solubilized maltase/glucoamylase from rat intestine and its comparison with a maltase/glucoamylase solubilized by papain

机译:从大鼠肠道中分离去污剂溶解的麦芽糖酶/葡糖淀粉酶,并将其与木瓜蛋白酶溶解的麦芽糖酶/葡糖淀粉酶进行比较

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摘要

Maltase/glucoamylase from the rat intestinal brush-border membrane was solubilized by homogenization of the intestinal mucosa in buffer containing 0.5% Triton X-100. After removal of the detergent with butan-1-ol, the enzyme was purified by chromatography on Sepharose 4B and DEAE-cellulose. The final specific activity was 70.3 units/mg of protein in six preparations, comparing favourably with the specific activity of 65.0 units/mg of protein of a pure papain-solubilized maltase/glucoamylase previously isolated and characterized by us [Flanagan & Forstner (1978) Biochem. J. 173, 553–563]. The two enzymes were compared. Both migrated as single bands with the same mobility on sodium dodecyl sulphate/polyacrylamide-gel electrophoresis, were eluted at the same volume from Sepharose 4B, and had the same sedimentation pattern in mannitol gradients. The amino acid composition was similar; content of total apolar residues differed by 1.0mol%. Antibodies prepared against either enzyme gave identical precipitin lines with each. Neither enzyme bound tritiated Triton X-100. The only difference noted was the tendency of the detergent-solubilized enzyme to aggregate on storage, whereas the papain-solubilized enzyme remained unchanged. Both enzymes had two N-termini, glycine and arginine. When the two enzymes were dissociated by boiling in sodium dodecyl sulphate, each exhibited the same five species on sodium dodecyl sulphate/polyacrylamide-gel electrophoresis. Single N-termini were found in the two smaller species, 1 (glycine) and 2 (arginine), whereas larger species (3–5) had both N-terminal amino acids. Both the Triton- and papain-solubilized enzymes appear to be oligomers of species 1 and 2, indicating that the native enzyme contains two subunit types. Aggregation in aqueous solutions does not depend on a proteolytically susceptible peptide fragment at the N-terminus of either subunit.
机译:通过使肠粘膜在含0.5%Triton X-100的缓冲液中匀浆,可溶解大鼠肠刷状边界膜的马耳他酶/葡糖淀粉酶。用丁-1-醇除去去污剂后,通过在Sepharose 4B和DEAE-纤维素上的色谱法纯化酶。六种制剂中的最终比活性为70.3单位/毫克蛋白质,与先前由我们分离并鉴定的纯木瓜蛋白酶可溶解的麦芽糖酶/葡糖淀粉酶的65.0单位/毫克蛋白质的比活性相比具有优势[Flanagan&Forstner(1978)生化。 J. 173,553–563]。比较了两种酶。在十二烷基硫酸钠/聚丙烯酰胺-凝胶电泳上以相同迁移率迁移的单条带,均从Sepharose 4B上以相同体积洗脱,并在甘露醇梯度中具有相同的沉积模式。氨基酸组成相似。非极性残留物的总含量相差1.0mol%。针对任何一种酶制备的抗体均具有相同的沉淀蛋白系。两种酶均未结合tri化的Triton X-100。注意到的唯一区别是去污剂溶解的酶在储存时趋于聚集,而木瓜蛋白酶溶解的酶保持不变。两种酶均具有两个N末端,甘氨酸和精氨酸。当通过在十二烷基硫酸钠中沸腾使两种酶解离时,十二烷基硫酸钠/聚丙烯酰胺-凝胶电泳各自显示相同的五个种类。在两个较小的物种(甘氨酸)和2(精氨酸)中发现了一个N末端,而较大的物种(3-5)都具有N末端氨基酸。 Triton和木瓜蛋白酶增溶的酶似乎都是物种1和2的寡聚体,表明天然酶含有两种亚基类型。水溶液中的聚集不取决于任一亚基N端的蛋白水解敏感性肽片段。

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